Bharat Book Bureau Provides the Trending Market Research Report on “Immunity Boosting Food Products Global Market Opportunities And Strategies To 2030”under Food Category. The report offers a collection of superior market research, market analysis, competitive intelligence and Market reports.
Global Immunity Boosting Food Products Market Opportunities And Strategies To 2030: COVID-19 Implications and Growth from The Business Research Company provides the strategists, marketers and senior management with the critical information they need to assess the global immunity boosting food products market.
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Description:
Where is the largest and fastest growing market for the immunity boosting food products market? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? The global immunity boosting food products market opportunities and strategies to 2030 report from the Business Research Company answers all these questions and many more.
The report covers the following chapters
• Executive Summary – The executive summary section of the report gives a brief overview and summary of the report
• Report Structure – This section gives the structure of the report and the information covered in the various sections.
• Introduction - The introduction section of the report gives brief introduction about segmentation by geography, and segmentation by product type, by form and by distribution channel.
• Market Characteristics – The market characteristics section of the report defines and explains the immunity boosting food products market. This chapter includes different products covered in the report and basic definitions.
• Trends And Strategies – This chapter describes the major trends shaping the global immunity boosting food products market. This section highlights likely future developments in the market and suggests approaches companies can take to exploit these opportunities.
• COVID Impact – This chapter describes the COVID impact on the global immunity boosting food products market.
• Global Market Size And Growth – This section contains the global historic (2015-2019) and forecast (2023, 2025 and 2030) market values, and drivers and restraints that support and restrain the growth of the market in the historic and forecast periods.
• Regional Analysis – This section contains the historic (2015-2019), forecast (2023, 2025 and 2030) market value and growth and market share comparison by region.
• Market Segmentation – This section contains the market values (2015-2029, 2023, 2025 and 2030) and analysis for different segments in the market.
• Global Macro Comparison – The global immunity boosting food products market comparison with macro-economic factors gives the immunity boosting food products market size, percentage of GDP, and average immunity boosting food products market expenditure.
• Regional Market Size And Growth – This section contains the region’s market size (2019), historic and forecast (2015-2019, 2023, 2025 and 2030) market values, and growth and market share comparison of major countries within the region. This report includes information on all the regions (Asia Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa).
• Competitive Landscape – This section covers details on the competitive landscape of the global immunity boosting food products market, estimated market shares and company profiles of the leading players.
• Key Mergers And Acquisitions – This chapter gives the information on recent mergers and acquisitions in the market covered in the report. This section gives key financial details of mergers and acquisitions which have shaped the market in recent years.
• Market Opportunities And Strategies – This section includes market opportunities and strategies based on findings of the research. This section also gives information on growth opportunities across countries, segments and strategies to be followed in those markets. It gives an understanding of where there is significant business to be gained by competitors in the next five years.
• Conclusions And Recommendations – This section includes conclusions and recommendations based on findings of the research. This section also gives recommendations for immunity boosting food products companies in terms of product offerings, geographic expansion, marketing strategies and target groups.
• Appendix – This section includes details on the NAICS codes covered, abbreviations and currencies codes used in this report.
Markets Covered:
The global immunity boosting food products market is segmented into -
By Type Of Product: Herbs & Spices; Nuts & Seeds; Fruits & Vegetables; Dairy-Based Products; Probiotics and Prebiotics; Food Supplements; Others
By Distribution Channel: Store-Based; Non-Store-Based
By Form: Tablets; Capsules; Powder; Liquid; Fresh Food; Chilled/Frozen; Canned; Dried Food; Other Forms
Companies Mentioned: Danone S.A; Nestlé S.A; Fonterra Co-Operative Group Limited; Dole Food Company, Inc.; Olam International
Countries: USA, France, Germany, UK, China, India, Indonesia, Japan, South Korea, Australia, Russia, Brazil
Regions: Asia Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa
Time series: Five years historic and forecast.
Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita
Data segmentations: country and regional historic and forecast data, market share of competitors, market segments.
Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.
This report describes and evaluates the global immunity boosting food products market. It covers 2015 to 2019, termed the historic period, and 2019 to 2023 termed the forecast period, along with further forecasts for the periods 2023-2025 and 2025-2030.
The global immunity boosting food products market reached a value of nearly $830,302.0 million in 2019, having grown at a compound annual growth rate (CAGR) of 3.8% since 2015, and is expected to grow at a CAGR of 6.2% to nearly to reach $1,056,384.7 million in 2023. The market is expected to grow at a CAGR of 7.6% to nearly $ 1,222,018.0 million by 2025, and at a CAGR of 7.0% to $1,710,772.8 million by 2030.
Growth in the historic period resulted from rise in disposable income and strong economic growth in emerging markets. Factors that negatively affected growth in the historic period were talent crunch and fluctuating prices of raw materials. Going forward, growing number of health-conscious consumers, faster economic growth, growing demand for immunity boosting foods and beverages during covid-19, rising penetration of organized retail and rising population will positively impact the market growth. Factors that could hinder the growth of the immunity boosting food products market in the future include high cost of raw materials and lack of awareness, intense competition and reductions in free trade.
The immunity boosting food products market is segmented by product type into herbs & spices; nuts & seeds; fruits & vegetables; dairy-based products; probiotics and prebiotics; food supplements and others. The nuts & seeds market was the largest segment of the immunity boosting food products market segmented by product type, accounting for 40.2% of the total in 2019. Going forward probiotics and prebiotics segment is expected to be the fastest growing segment in the immunity boosting food products market, at a CAGR of 9.8%.
The immunity boosting food products market is also segmented by form into tablets; capsules; powder; liquid; fresh food; chilled/frozen; canned; dried food and other forms. The dried food market was the largest segment of the immunity boosting food products market segmented by form, accounting for 28.5% of the total in 2019. Going forward liquid segment is expected to be the fastest growing segment in the immunity boosting food products market, at a CAGR of 6.6%.
The immunity boosting food products market is also segmented by distribution channel into store-based and non-store-based. The store-based market was the largest segment of the immunity boosting food products market segmented by distribution channel, accounting for 91.4% of the total in 2019. Going forward non-store-based segment is expected to be the fastest growing segment in the immunity boosting food products market, at a CAGR of 7.8%.
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